Kitchen

There’s something truly magical about homemade bread, especially when it’s as soft and delicious as naan. Homemade naan is something I’ve made over the years and is the perfect bread when you don’t have hours for a more tradition baked bread. Naan is made on the stovetop and just gets just a one hour rise. […]

It’s taken me years to get my bagel recipe just the way I like it and today I’m sharing how to make homemade bagels with some tips to make it perfectly delicious and chewy. Bagels are a staple in our home and we enjoy them not just at breakfast but as a sandwich base for

English muffins always seemed like an easy thing to buy at the grocery store, but once you’ve made them at home there is no going back. Not only are English muffins easy to make but they are seriously delicious. The batch I made in these photos was completely eaten within a day at my house.

Cranberry juice is a refreshing drink that’s perfect for fall, winter, or anytime you want a burst of flavor. For years I purchased cranberry juice without much thought, but a few months ago I tried making it myself and I’m not going back! Making it at home is surprisingly easy, and homemade cranberry juice tastes

Homemade soup is a staple in our home all year long, but especially during the fall and winter months. The reason I love homemade soup so much: There are countless recipes, it’s easy to preserve either with canning or freezing and soup is perfect to make with fresh ingredients directly from my garden. Soup is

Fresh bread is a staple in our home and while I love to make more complicated bread with longer rise times and more ingredients, having an easy artisanal bread recipe ready to use is key when I need something quick. This no-knead recipe can be started during lunch, and finished throughout the day while I’m

Butternut squash soup might be my families favorite fall meal and is one of the best things to make right out of the garden. Butternut squash is fun to grow and produces abundant squash that store well for months. In a good year I will grow 20 or more squashes that can be used in

Making ketchup at home is not only fun and delicious, but it is a great way to use up an excess of tomatoes. This is exactly how I discovered the perfect way to make ketchup from scratch. Making ketchup from scratch is easier than you might think and offers a delicious, tangy alternative to the

There’s nothing quite like the creamy, flavorful goodness of homemade hummus. In this article I share exactly how to make hummus from scratch. While store-bought versions can be convenient, making your own is surprisingly easy and allows you to control the ingredients for the freshest taste. Whether you’re looking for a healthy snack, a delicious

Learn how to make your own flavorful homemade yellow mustard with simple ingredients. This easy recipe results in a delicious, tangy condiment perfect for sandwiches, hot dogs, and more! I love finding recipe and making my own condiments – and mustard is so easy to make. The best part of making your own mustard is