Kitchen

Okay, let’s be honest for a second. Nutella is one of those things that a lot of us have a complicated relationship with. It tastes incredible, there’s no denying that. But have you looked at the ingredients lately? Sugar is the first ingredient. Before hazelnuts. Before cocoa. Before anything else that sounds remotely like food. […]

Dinner rolls are a staple in my home and are always a hit. These are similar to the classic dinner rolls made with white flour that you get at many restaurants and are easy to make at home. Below I’ll share exactly how I make these rolls and a quick action recipe to get these

Making your own almond butter from scratch is seriously a no-brainer. Almond butter is delicious and I promise you that the homemade version is even better. If you’ve ever picked up a jar at the grocery store and done a double-take at the price tag, you are not alone. A quality jar of natural almond

There’s something truly magical about homemade bread, especially when it’s as soft and delicious as naan. Homemade naan is something I’ve made over the years and is the perfect bread when you don’t have hours for a more tradition baked bread. Naan is made on the stovetop and just gets just a one hour rise.

It’s taken me years to get my bagel recipe just the way I like it and today I’m sharing how to make homemade bagels with some tips to make it perfectly delicious and chewy. Bagels are a staple in our home and we enjoy them not just at breakfast but as a sandwich base for

English muffins always seemed like an easy thing to buy at the grocery store, but once you’ve made them at home there is no going back. Not only are English muffins easy to make but they are seriously delicious. The batch I made in these photos was completely eaten within a day at my house.

Cranberry juice is a refreshing drink that’s perfect for fall, winter, or anytime you want a burst of flavor. For years I purchased cranberry juice without much thought, but a few months ago I tried making it myself and I’m not going back! Making it at home is surprisingly easy, and homemade cranberry juice tastes

Homemade soup is a staple in our home all year long, but especially during the fall and winter months. The reason I love homemade soup so much: There are countless recipes, it’s easy to preserve either with canning or freezing and soup is perfect to make with fresh ingredients directly from my garden. Soup is

Fresh bread is a staple in our home and while I love to make more complicated bread with longer rise times and more ingredients, having an easy artisanal bread recipe ready to use is key when I need something quick. This no-knead recipe can be started during lunch, and finished throughout the day while I’m

Butternut squash soup might be my families favorite fall meal and is one of the best things to make right out of the garden. Butternut squash is fun to grow and produces abundant squash that store well for months. In a good year I will grow 20 or more squashes that can be used in